Jamun vinegar is unlike any other vinegar on the market. It is 100% natural, raw and unfiltered with a 4% acidity. it is manually fermented which gives it a unique flavour and quality.
Jamun vinegar is an artisan product, hand-crafted in small batches using only the finest, natural ingredients. It’s unfiltered and unprocessed, retaining all of the benefits of fermentation – including sourness and acidity. Made from 100% manually-fermented Jamun, . It is also raw and undiluted, so you know you’re getting the most benefits from it. This product is convenient and easy to use and can help you improve your overall health.
Add Three spoons of Jamun Vinegar in a Glass.
Add a Glass full of water to dilute the Jamun Vinegar.
Drink after meals, once or twice a day.
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